Fira de la Girella: programme 2026

Fira de la Girella celebrates Pyrenean food and pastoral culture, led by girella, a traditional lamb and rice speciality. The 2026 edition runs from 23 October and its main day is 25 October.

Fira de la Girella. Programme for Friday 23 October 2026

  • The Vetlles de la Fira begin with cultural and family activities linked to shepherding life.
  • Throughout the three days, participating establishments serve the Giretast combination of a girella croquette and a drink.

Fira de la Girella. Programme for Saturday 24 October 2026

  • An afternoon of family activities, guided visits, children's shows and food events at several venues around the town.
  • 19:00, Confraria de Sant Sebastià: La Girella Pim Pam cookery demonstration and tasting with chef Arnau París.
  • 23:30: fireworks display, followed by a late-night celebration.

Fira de la Girella. Programme for Sunday 25 October 2026

  • Main fair day with an artisan market, traditional crafts, workshops, performances, tastings and children's activities throughout the town.
  • Girella making and tasting, pairings and food activities devoted to the fair's signature speciality.
  • Appointment of Teresa Dies Llovera as Majorala dels Pirineus, marking 150 years of the Fàbrica de Mantes.

Practical information

Check access conditions and any changes with the organisers before travelling.

Return to the permanent guide to Fira de la Girella.

Official sources