2026 programme for Teba Artisan Cheese Fair-Market
Official schedule for the 2026 edition. Check the official sources for any late changes.
Teba Artisan Cheese Fair-Market. Programme for 3 October 2026
The fair opens at 11:00 on the showground stage, followed by the cheese competition awards. A cheese-making workshop starts in Calle San Joaquín at 12:00 and an Andalusian cheese tasting at 13:00. Desserts for the baking competition are received from 16:00 to 17:00 at the María Zambrano schools, with a children's tasting at 18:30. Museums and the church open 10:00–19:00, the chapel 11:00–14:00, and Molino de las Pilas tours run at 12:00 and 18:00.
Teba Artisan Cheese Fair-Market. Programme for 4 October 2026
The cheese-making workshop returns at 12:00 and the guided tasting at 13:00 in Calle San Joaquín. Voting for the favourite cheesemaker closes at 16:00; the public award is presented from 17:00 and the fair closes at 18:00. Museums and the church open 10:00–18:00, the chapel 11:00–14:00 and Molino de las Pilas tours run at 12:00 and 18:00. The children's area operates 10:00–19:00 and the tourist train 11:00–19:00.
Practical information
Read the permanent guide to Teba Artisan Cheese Fair-Market.